Prep Time: 30 Mins | Total Time: 30 Mins | Yield: 48 Servings
I can’t count how many times I made these heavenly treats! These Buckeyes are incredibly delicious and very appetizing to look at! I learned about this recipe a couple of years ago, and I’m still in love with it to this day! I always make these on special occasions whenever everyone is around! My siblings and I loved these treats growing up so they take us down memory lane all the time! All you need for this recipe are 5 simple ingredients and 30 minutes of your time! Don’t wait another minute not knowing how these simple treats could make your day extra special! Also, don’t forget to share this recipe with everyone. I’m sure they’re going to love it. Enjoy
Ingredients:
1 tbsp vanilla
½ c butter, melted
1 lb. powdered sugar (3.5 c)
1.5 lbs. melting chocolate
16 oz. jar creamy peanut butter (2 c)
Directions:
Add melted butter, vanilla, powdered sugar, and peanut butter into a large mixing bowl. Beat everything until well incorporated.
Line the inside of a baking sheet with parchment paper.
Use your clean hands to make small balls out of the mixture. Lay them onto the prepared baking sheet.
Refer to the directions provided on the package of the chocolate on how to melt it.
Try to coat most of each peanut butter ball with the melted chocolate. Be sure to leave a small pot over each ball.
Lay the peanut butter balls onto the prepared baking sheet and allow them to sit at room temperature for a couple of minutes.
Serve and enjoy!
Notes:
Place any leftovers in an airtight container, then put them on your counter.
You can melt the chocolate in the oven or the microwave.
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