CHILI CHEESE HOT DOG BAKE

by Sheryl

Total Time: 45 mins | Servings: 8 servings

I never would have thought that this is even possible! Baked Chili Cheese Hot Dog in buns are my new obsession! An easy, quick, and alternative way to enjoy our favourite. My mouth is watering because of this simple yet super flavorful hot dog in buns that are brushed with butter garlic and topped with scrumptious chilli cheese. I love the perfect crunch of the buns that compliments the fragrant flavour of the chilli cheese. A heck of a meal with a very satisfying filling!

Ingredients

8 Hot Dogs, rinsed and patted dry
8 Hot Dog Buns
2 Tablespoons Butter, melted
3 cloves garlic, minced
15.5 ounces Chili (1 can or about 2 cups)
1 cup grated Cheese
chopped green onions, for garnish
chopped tomatoes, for garnish

How to make Chili Cheese Hot Dog Bake

Step 1: Prepare the oven. Preheat it to 375 degrees F.

Step 2: Put the hot dogs in the buns and transfer them into a 9 x 13-inch baking dish.

Step 3: Melt the butter. Once melted, stir in the minced garlic.

Step 4: Brush the hot dogs and the buns with the garlic butter mixture.

Step 5: Place spoonfuls of chilli over the hot dog and spread.

Step 6: Then, sprinkle over with cheese.

Step 7: Place inside the preheated oven and bake for about 25 to 30 minutes, covered, until the buns are crispy and the cheese has melted.

Step 8: Remove from the oven and garnish with green onions and tomatoes before serving.

Step 9: Serve warm. Enjoy!

Nutrition Facts:

Calories: 332kcal | Carbohydrates: 35g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 39mg | Sodium: 742mg | Potassium: 317mg | Fiber: 2g | Sugar: 6g | Vitamin A: 718IU | Vitamin C: 80mg | Calcium: 233mg | Iron: 3mg

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