Christmas Tree Spinach Dip Breadsticks

by Sheryl

Prep Time: 30 mins | Servings: 20

If you are looking for the perfect party appetizer this Holiday, this Christmas Tree Spinach Bip Breadsticks is excellent! Filled with spinach dip and topped with garlic butter, this will surely wow everyone!

Straight right from a refrigerated pizza crust, this is super easy to make. A cute Christmas tree breadsticks with a simple spinach dip. Fun to make and insanely delicious!

I have been making this every year. My guests are always looking forward to seeing this at the dinner table. A festive holiday snack to enjoy the day!

Ingredients

12 ounces frozen chopped spinach thawed and squeezed dry
6 ounces cream cheese softened
2 cloves garlic, minced
1/2 tsp salt
1/2 tsp onion powder
1/4 tsp chilli powder
1/4 tsp pepper
1 tsp Italian seasoning
1/2 c grated Parmesan cheese
1 c grated cheddar OR mozzarella cheese
1 tube refrigerated thin crust pizza crust
2 tbsp butter
1/2 tsp Italian seasoning
1/2 tsp garlic salt

How to make Christmas Tree Spinach Dip Breadsticks

Step 1: Prepare the oven. Preheat it to 400 degrees.

Step 2: Add the spinach and cream cheese in a bowl. Beat until well mixed.

Step 3: Stir in the garlic, salt, onion powder, chilli powder, pepper, and Italian seasoning until incorporated.

Step 4: Add the Parmesan into the bowl and half of the cheddar or mozzarella cheese. Beat until well blended. Note: The rest of the cheddar or mozzarella cheese is used to sprinkle over the filling.

Step 5: Shape the refrigerated pizza crust to resemble a Christmas tree.

Step 6: Place inside the preheated oven and bake for about 22 minutes or until the top is a bit golden brown and the bottom is cooked through.

Step 7: Stir in the garlic salt and seasoning into the melted butter and brush it over the entire breadsticks.

Step 8: Serve warm and enjoy!

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