If you are looking for a simple yet impressive bite-sized snack to serve on your next tailgating or party, this Hot Turkey and Cheese Party Rolls recipe is going to be your new best buddy! Made with only seven simple ingredients and ready in no time, this crazy delicious, protein-packed appetizer is always a hit!
These party rolls are not only a perfect appetizer but also an excellent easy family dinner that is kid-friendly and family-approved. This is one of my favourite and go-to whenever I need something fast, easy, and tasty. Pretty simple anyone can pull this together!
The holiday season is fast approaching, and I am excited to list my menu for this year. But first, Halloween! Halloween is not complete without candies, good food, good company, and these party rolls!
INGREDIENTS
12-16 Slices of Turkey (Deli Sliced)
1 8-ounces Tube of Crescent Roll Dough
1 Stick of Butter Melted (½ c.)
12 Slices of Colby Jack Cheese
1 teaspoon Poppy Seed
¼ teaspoon Garlic Powder
2 tablespoons Chopped Parsley
How to make Hot Turkey and Cheese Party Rolls
Step 1: Into 4 rectangle shapes, roll out the crescent dough, then press the diagonal seam together.
Step 2: Put 3 to 4 slices of turkey and cheese on each rectangle.
Step 3: From the short side, roll each triangle to the next short side, then gently press the seam.
Step 4: Into 3 pieces, slice each roll to make 12 rolls.
Step 5: Using cooking spray, grease a 9 x13-inch baking dish. Put the rolls into the pan.
Step 6: Add the butter, garlic powder, and parsley to a small bowl. Over the crescent roll, brush the mixture and sprinkle with poppy seed. Place in a 350 degrees oven and bake for about 12 to 15 minutes until the rolls are just beginning to brown.
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