LONG JOHN SILVER’S FISH BATTER

by Sheryl

Who would have thought that this quick and easy delicious food could bring a smile to the faces of people? 2 days ago my family and I fed 20 homeless people with this amazing fried coated fish. We thought we could reach out to people in need of food by giving them well, food. Not just any food, this recipe is a part of our family. My grandpa always serves this when we were kids. It is part of our tradition as a family. So, going back to the story, 20 people were so happy when we gave them food packages containing this and other things. The smile on their faces will never be erased from our hearts and minds.

In this recipe, you can either use fish or chicken. Chicken is good too! I prefer chicken over fish but either way works for me as long as they are fried! With a very minimal set of ingredients, you can make something so amazing that even you wouldn’t believe how good it is! By the way, you won’t be needing gravy or any sauce to make this tasty. It is perfect the way it is!

Ingredients

3⁄4 cup of flour
2 tablespoons of cornstarch
1⁄4 teaspoon of baking soda
1⁄4 teaspoon of baking powder
1⁄4 teaspoon of salt
3⁄4 cup of water

HOW TO MAKE LONG JOHN SILVER’S FISH BATTER

Step 1: Sift or filter the flour, cornstarch, and baking powder and place it in a mixing bowl.

Step 2: Pour in the water into the mixing bowl with the sifted flour mixture.

Step 3: Add the chicken fillet or fish into the bowl. Coat entirely with the mixture.

Step 4: Place a frying pan on the stove and turn the heat to medium then add enough oil to submerge the chicken or fish.

Step 5: Deep fry the coated fish or chicken until it turns golden brown on each side.

Step 6: Serve hot. Enjoy!

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