Marinated Cucumbers, Onions, and Tomatoes

by Sheryl

The perfect salad for us trying to eat healthy! This is not only a healthy meal but also a very delicious bowl of heaven! This has always been my go-to-food every time I try to cut off from greasy meals. This was introduced to me by my best friend. She is a dietician and every recipe she gave me was the best. It is always the same formula. Eat a lot without guilt! I feel a lot better every time I eat this amazing salad. It is very satisfying even though there is no meat in it. I don’t know but this recipe is a complete meal. For those of you who love sour food, you will love this I promise! Always serve this salad cold because once it gets warm, I don’t really like very much but for some of you that would work but not for me, I guess. I can’t oversell this enough to you. I can only say that it is perfect and very delicious because it is! By the way, feel free to add more quantity of the ingredients if you want to. Also, I read that sour cream works for this recipe as well instead of the vinegar. Feel free to experiment as long as you retain the Cucumber, onion, and tomatoes because they are the main ingredients. Give this one a try today. Enjoy!

INGREDIENTS

3 medium cucumbers, peeled and sliced 1/4 inch thick
1 medium onion, sliced and separated into rings
3 medium tomatoes, cut into wedges
1/2 cup vinegar
1/4 cup sugar
1 cup water
2 teaspoons salt
1 teaspoon fresh coarse ground black pepper
1/4 cup oil

How to make Marinated Cucumbers, Onions, and Tomatoes

Step 1: In a large mixing bowl, add the cucumbers, onions, tomatoes, vinegar, sugar, salt, black pepper, and oil. Stir until all ingredients are well blended.

Step 2: Place the bowl inside the fridge and allow it to chill for at least 2 hours.

Step 3: Serve chill and enjoy!

Please don't forget to Like & Share this recipe with your friends. Also, make sure to follow on Facebook and Pinterest to get our latest Daily Yummy Recipes.