Christmas Tree Spinach Dip Breadsticks

by Sheryl

Prep Time: 30 min | Servings: 20

If you are looking for the perfect party appetizer for this fast-approaching Christmas, you got yourself a winner here! This beauty is not only delicious but it’s an art itself. This might look hard to make but it is not! Filled with spinach dip and topped with garlic butter, this sure is a huge hit!

Super simple, not fussy, with a few simple ingredients, you don’t need to spend too much effort or time in the kitchen. This surely comes out great always! Impress your loved ones and guests with this tasty Christmas Tree Spinach Dip Breadsticks appetizer.

Ingredients

12 ounces frozen chopped spinach
6 ounces cream cheese
2 cloves garlic, minced
1/2 tsp salt
1/2 tsp onion powder
1/4 tsp chilli powder
1/4 tsp pepper
1 tsp Italian seasoning
1/2 c grated Parmesan cheese
1 c grated cheddar OR mozzarella cheese
1 tube refrigerated thin crust pizza crust
2 tbsp butter
1/2 tsp Italian seasoning
1/2 tsp garlic salt

How to make Christmas Tree Spinach Dip Breadsticks

Step 1: Prepare the oven. Preheat it to 400 degrees.

Step 2: Combine the spinach and cream cheese in a bowl. Add in the garlic, salt, onion powder, chilli powder, pepper, and Italian seasoning. Continue to beat until well mixed.

Step 3: Sprinkle over the Parmesan cheese and half of the cheddar or mozzarella. Mix until incorporated.

Step 4: Place the mixture on the pizza crust and shape into a Christmas tree.

Step 5: Put in the preheated oven and bake for about 22 minutes or until a bit golden brown on top and cooked through on the bottom.

Step 6: In a small bowl, mix the melted butter, garlic salt, and seasoning. Brush this over the breadsticks.

Step7: Serve warm. Enjoy!

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