Flamin’ Hot Cheetos Wings

by Sheryl

YIELDS: 6 SERVINGS | PREP TIME: 15 MINS | TOTAL TIME: 1 HOUR

I am pretty sure that you’ll love this next recipe. Guaranteed to take your hot wings to the next level! Coated with Flamin’ Hot Cheetos, your chicken wings will surely fire they’re way to everyone’s heart! Outrageously delicious and super addicting!

INGREDIENTS

2 lb. chicken wings
Kosher salt
Freshly ground black pepper
1/3 c. all-purpose flour
2 large eggs, beaten
1 (8.5-oz.) bag Flamin’ Hot Cheetos, crushed
1/4 c. hot sauce
2 tbsp. honey
4 tbsp. butter
1/4 c. buttermilk
2 tbsp. mayonnaise
3 tbsp. sour cream
2 tsp. freshly chopped dill
1/4 tsp. onion powder
1/4 tsp. garlic powder
Large pinch cayenne pepper
1/4 c. finely crumbled blue cheese
Celery sticks, for serving

How to make Flamin’ Hot Cheetos Wings

Step 1: Prepare the oven. Preheat it to 425 degrees.

Step 2: With salt and pepper, season the chicken wings. Dredge them next to flour, dip in egg, and Cheetos crumbs.

Step 3: On a large baking sheet, arrange the chicken in an even layer.

Step 4: Place inside the preheated oven and bake for about 18 to 20 minutes or until the chicken is thoroughly cooked.

Step 5: In the meantime, place the hot sauce, honey, and butter in a small bowl. Combine and microwave until the butter is melted and everything is mixed. Note to whisk every 15 seconds.

Step 6: Remove the wings from the oven and pour over the hot sauce mixture.

Step 7: Arrange the wings on a platter.

Step 8: Add the buttermilk, mayonnaise, sour cream, dill, onion powder, garlic powder, cayenne in a medium bowl. Whisk well before stirring in the blue cheese.

Step 9: Serve the wings hot alongside the dressing for dipping and some celery sticks.

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