Prep Time: 10 Mins | Cook Time: 15 Mins | Total Time: 25 Mins | Yield: 8 Servings
If you have ripe bananas in your fridge, then don’t let them put to waste! Try this recipe instead! These Banana Oatmeal Cookies are pretty healthy and insanely delicious! All you need for this recipe are 3 simple ingredients and 25 minutes of your time! I promise you that you will not be disappointed with this recipe at all! Your kids will surely love these treats. It’s a win-win because they can eat something sweet and healthy at the same time. Enjoy!
Ingredients:
1 c Uncooked oats
1/4 c Crushed walnuts
2 Ripe bananas Mashed
Directions:
Prepare the oven and preheat it to 175 degrees C or 350 degrees F.
Apply cooking spray to the inside of a cookie sheet.
Add the bananas into a large mixing bowl, then use a fork to mash them.
Add the walnuts and oatmeal, then stir everything until well incorporated.
Use your clean hands to make cookies out of the mixture and put them onto the prepared baking sheet. Make sure to leave a space between each cookie. You should get about 16 cookies out of the mixture.
Place the cookie sheet in the preheated oven and bake the cookies for about 15 minutes or until done.
Remove the cookies from the oven and let them rest for a few minutes at room temperature before serving.
Serve warm. Enjoy!
Notes:
I highly recommend using ripe bananas for this recipe. They taste much better!
Place any leftovers in an airtight container, then put them in the fridge. Reheat for a few minutes before serving again.
Feel free to season it with a bit of salt if you prefer.
You can add raisins, cinnamon, almonds, or anything to make these cookies even better for your experience!
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